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Tuesday, March 15, 2011
Chickpea, Tomato and Cucumber Salad
This is a quick refreshing salad that is great for a summer day :)
1 can of chickpeas, drained
2 Tomatoes scooped and chopped (you only want the firm outsides)
1 small cucumber peeled and chopped
1 Scallion, chopped
1 minced garlic clove
3 large mint leaves finely chopped
1 tablespoon of lemon juice
Drizzle of olive oil
salt and pepper to taste
Combine everything in a bowl and place in the fridge for an hour. I enjoy serving this with a pitcher of water with cucumber slices in it.
1 can of chickpeas, drained
2 Tomatoes scooped and chopped (you only want the firm outsides)
1 small cucumber peeled and chopped
1 Scallion, chopped
1 minced garlic clove
3 large mint leaves finely chopped
1 tablespoon of lemon juice
Drizzle of olive oil
salt and pepper to taste
Combine everything in a bowl and place in the fridge for an hour. I enjoy serving this with a pitcher of water with cucumber slices in it.
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